Eggplant Parmesan Lasagna

Recipe: Eggplant Parmesan Lasagna Summary: Eggplant Parmesan Lasagna with layers of wonderful flavor! Ingredients 1 tsp olive oil, divided 1 eggplant (about 1 lb), sliced crosswise into 1/4-inch-thick rounds 1 jar (26 oz) cabernet marinara sauce 6 uncooked whole-wheat lasagna noodles 1 cup part-skim ricotta cheese 1 log (3.5 oz) soft goat cheese, room temperature 1/3 cup […]